Want a Scorching Canine? College Weiner is the Place

Michigan State College (MSU) college students and native residents have a more recent possibility for freshly-made, quick, inexpensive meals within the downtown East Lansing eating scene. College Weiner, a small takeout restaurant, opened in August 2023 and has been successful for late-night grub to-go. However it’s additionally been found and loved by the higher group.

MSU college students and co-owners Ben Pikus and Louis Azor of Extra Than Classic (MTV) partnered for his or her newest enterprise endeavor earlier this 12 months. College Weiner, within the alley at 551 East Grand River Avenue in downtown East Lansing, gives fast-casual takeout sizzling canines.

When occupied with what EL was lacking, sizzling canines got here to thoughts.

Pikus lives in East Lansing and is finding out provide chain administration at MSU. When brainstorming new enterprise concepts, he and Azor began occupied with what the realm was lacking. Scorching canines got here to thoughts, he mentioned.

College Weiner, which opened on Aug. 19, was previously the restaurant That’s What Cheese Mentioned.

“We obtained actually fortunate with that location,” Pikus mentioned. “We have been strolling by and it caught our eye. We had talked a few tremendous small constructing the place we may produce the quantity of meals we wanted. It labored out completely.”

Over the summer time, from June to August, the co-owners put a whole lot of blood, sweat and tears into making their thought a actuality.

“We have been in there each day engaged on it, setting all the pieces up,” Pikus mentioned. “We don’t have exterior funding so it’s actually us placing in that work, these man hours, portray it, transforming it, wiring all the pieces.”

It’s all about simplicity at College Weiner.

Simplicity is the secret for College Weiner, because the restaurant is solely a pickup window with no inside eating. The menu retains it easy too, consisting of the beloved American culinary basic – the recent canine. There aren’t any sides supplied, however prospects can purchase drinks.

The menu consists of many Michigan-made merchandise.

“We’re a Michigan firm,” Pikus mentioned of the enterprise, which has 4 workers. “Lots of people listed here are from Detroit and lots of people know Koegels. We really get all our sizzling canines and chili straight from Koegels, in order that’s actually cool. We’re working with a manufacturing facility in Flint. We additionally carry Faygo [pop], a Michigan-based model.”

The new canines are recent and by no means frozen, Pikus mentioned. The menu permits all the pieces to be ordered weekly, guaranteeing optimum freshness and style, whereas lowering waste.

“That’s one thing I delight myself on,” he mentioned. “We get onions, tomatoes, and peppers at the beginning of the week and use them all through the week.

Native diners, particularly busy college students, have been impressed with the brand new meals possibility’s late-night hours.

“We understood that there was this hole in a fast, actually inexpensive, fast-food place the place you may get your sizzling canine in lower than 10 minutes,” Pikus mentioned. ”I believe that’s actually been taken properly by the group.”

Spartan basketball and soccer athletes have proven an appreciation for the restaurant too. Pikus hopes to launch extra specialty associate merchandise and model offers with athletes.

MSU duo is proud to be inspiring different college students.

Other than offering a craving repair or a late-night snack, Pikus is proud the enterprise has additionally impressed different college students to consider entrepreneurship.

“One of many coolest issues has simply been seeing youngsters our age getting impressed to only pursue one thing they need for themselves,” he mentioned. “It was undoubtedly a threat to get this up and working, however we guess on ourselves. Anybody can actually do no matter they need to do. It simply takes believing in your self and dealing laborious.”

Pikus and Azor have loved working with and contributing to a rising small enterprise group inside East Lansing’s downtown district and hope to develop their enterprise mannequin to different school cities sooner or later.

“East Lansing has been our residence and that’s the place we began,” Pikus mentioned. ”However we actually need to develop this not solely within the Midwest, but additionally to varsity campuses down south.”

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